Food Services

Doris Johnson
Doris Johnson
Director of Food Services

317-485-3100 x5109
Doris.Johnson@mvcsc.k12.in.us


School Lunch Nourished...Respected...Cared For

Mt. Vernon Community School Corporation knows that good nutrition and learning are dependent on each other.  MVCSC strives to provide healthy and nutritious meals students enjoy, which will keep students fueled and attentive to learning. All meals and snacks served are certified to meet strict state and federal child nutrition regulations.

 

What's New!
 

  • Welcome to the 2020-2021 School Year! Those new to the District may check out the Food Services Directive for information about nutrition, building-a-meal, meal payments, and more! 
  • MVCSC is pleased to announce that the USDA has approved a nationwide waiver due to the ongoing COVID-19 pandemic that ALL students can receive FREE meals at school.  The Indiana Department of Education has now given Indiana schools the approval to start this program.  The USDA waiver states this program is currently in effect through June 30, 2022 or until funding runs out.” Please see details HERE.

 

Summer Meals! 

This summer we are proud to offer 5 free breakfasts and 5 free lunches weekly to our students and other local children under the age of 18! 

For a PDF version of the handout click here!

MVCSC SFSP Flyer-1

MVCSC SFSP Flyer-2


          

2021-2022 SCHOOL LUNCH MENUS TO FOLLOW

 

 

 

Lunch Hours:

Fortville Elementary-10:00-12:30

McCordsville Elementary-10:00-1:10

Mt. Comfort Elementary-10:00-12:35

Middle School-10:45-12:55

High School-11:35-1:35

SCHOOL BREAKFAST MENUS

Breakfast is served daily in the Cafeteria, including on 2-hour delays.

 

 

Breakfast Hours:

Fortville Elementary-7:20-7:40

McCordsville Elementary-7:20-7:45

Mt.Comfort Elementary-7:15-7:45

Middle School-8:25-8:45

High School-8:15-8:45

 

*All menus subject to change*

 

Start your day off right! Here are some reasons to visit the cafeteria in the morning: 

Eat Right Article

Wake Up with School Breakfast

 

     BREAKFAST PRICES
 Students  $1.65 
 Adults  $2.00
 Reduced Breakfast 

 $0.30

    LUNCH MEAL PRICES*
 MVHS & MVMS  $3.10 
 Elementary Schools  $3.00
 Adult  $3.75
 Milk  $0.50
 Reduced Lunch  $0.40

 

 

 

 

 

**A la carte items cost extra and not included in meal pricing.


FREE & REDUCED MEALS

After July 20, 2020, any family wishing to apply for meal assistance may do so by logging into Skyward Family Access, opening the Food Service tab and clicking on Applications. Applications must be filled out every year. Students eligible for free or reduced lunch assistance may qualify for textbook/device rental fee assistance; also watch for textbook rental assistance option in the online application.

Free/Reduced Application Guidelines


SCHOOL PAY

SchoolPay is the current system being used for lunch accounts. You may transfer money into your child's account, load funds, and set alerts using this online system. Click for an informational guide and a link to SchoolPay.  


BUILD-A-MEAL

The Food Services Department strives to provide a nutritional menu that meets state and federal requirements as well as healthy food that students enjoy. The MVCSC Food Services staff know that good nutrition is needed to help provide a healthy learning environment. 

 

MVCSC utilizes the Offer vs. Serve program, which empowers students to make decisions about what they want to eat, while ensuring that each meal is balanced and nutritious.

Please refer to the links below for information about how to build a healthy, reimbursable meal tray. 

Easy Build-a-Lunch Flyer

Parent's Lunch Line Guide


DIETARY RESTRICTIONS

If your child has any food allergies and/or special dietary needs, please fill out the Dietary Restriction Form.


HARVEST OF THE MONTH

Each month, a seasonal fruit or vegetable will be featured on the Food Services website to help introduce students to new and healthy foods. Nutritional benefits, fun facts, and simple recipes will be highlighted to encourage students to eat a rainbow of fruits and vegetables.

 

Click to view the Harvest of each Month:

Eat a Rainbow of colorful fruits & veggies everyday!

For even more information and fun activities about fruits and vegetables, visit: http://www.fruitsandveggiesmorematters.org


For further food services questions, please contact:

Food Services Director
Doris Johnson - 317-485-3100, ext. 5109 -
doris.johnson@mvcsc.k12.in.us

Food Services Assistant Director

Kasey Voeller, RD, LD - 317-485-3100, ext. 5107 - kasey.voeller@mvcsc.k12.in.us

Documents

  • MVCSC Food Services Directive